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Salted and seasoned. Mirin, an essential ingredient in fine Japanese cuisine, is a sweet rice seasoning used as a seasoning and sweetener. During cooking, the alcohol evaporates, leaving a flavor and glaze that is uniquely Japanese. Kikkoman Aji-Mirin will give you this same flavor and glaze, plus a broadened spectrum of flavor enhancers for greater versatility. Use it for cooking teriyaki, sukiyaki, tempura or other Japanese delicacies. Alcohol contents 8% by volume. Product of Japan.
Glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt.
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