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|about 5 servings per container|
|Serving Size: 0.33 cup (79 ml)|
|Calories from Fat||130|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||14 g (22%)|
|Saturated Fat||12 g (60%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||20 mg (1%)|
|Total Carbohydrate||3 g (1%)|
|Dietary Fiber||0 g (0%)|
Asian creations. Premium. First pressing. Gluten free (Coconut milk is a naturally gluten-free food). USDA organic. Vegan. We make Thai Kitchen Organic Coconut Milk from the first-pressing of fresh, ripe organic Thai coconut meat. We hand-select our organic coconuts at the peak of ripeness and process them naturally without any preservatives or chemical additives to bring you certified Organic Coconut Milk. Prized in Thai cuisine for its delicate flavor and rich texture, our Coconut Milk is essential in Thai curries, peanut satay sauce, and in many soups, beverages, and sweets. Use it in your favorite desserts and drinks and as a non-dairy substitute for milk or cream. Make your Kitchen a Thai Kitchen. We welcome your questions & suggestions: 1-800-967-THAI (8424). For more delicious recipes visit: thaikitchen.com. Certified organic by QAI (Quality Assurance International). Product of Thailand.
Organic Coconut, Water, Guar Gum.
Refrigerate after opening. Coconut milk naturally separates and hardens. Shake well before opening and stir before using. Coconut milk will become fluid when heated.
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