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With Cooked Udon Noodles. The perfect blend of hearty miso with tofu & scallions. Low fat food. 0 g cholesterol per serving. Ready in 2 minutes. See nutrition for sodium content. Microwavable. Salad not included. Vegan. Non GMO Project verified. nongmoproject.org. Simple gourmet Asian cuisine. Get ready to feel the love of this genuine Japanese classic. Rich miso-the foundation of this favorite-gives it a deep and satisfying flavor. Paired with thick, hearty Udon noodles, tofu and scallions, it's a truly delicious dish. Breakfast, lunch, dinner, at home or on the go, this comforting and savory soup feels like a warm hug from your best friend. At Annie Chun's, we make delicious, easy-to-prepare. Asian-inspired dishes that you can feet good about. That's our promise, and we don't take d lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas. flavors and textures that we all love. We believe in the importance of doing business in a sustainable way and being kind to the earth. We use 100% recycled cardboard for the outer sleeve, and all of our bowls, lids and sleeves are fully recyclable. It's never been easy to enjoy gourmet Asian cuisine. For more products & recipes, visit anniechun.com or find us on Facebook (at)AnnieChunsInc.
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Miso Paste (Water, Rice, Soybeans, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Salt, Yeast Extract, Onion Powder. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.
Contains: soy, wheat. Product manufactured in a facility that uses peanuts.
Microwave Heating Instructions: 1. Place noodles, soup base and dry toppings in bowl. Add water up to soup only water line. 2. Place lid loosely on bowl and microwave on high for 2 minutes (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). (Caution! Bowl will be hot.). 3. Stir well before serving. Enjoy the goodness! Caution! Contents are hot after heating. Handle with care. No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to line. Cover with lid and let stand for 2 minutes until noodles are tender, stir well and serve. Enjoy! Serving Tips: Top with fresh tofu for even more protein. Add shiitake mushrooms and other fresh vegetables. Store in a cool dry place. Avoid direct sunlight.
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