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|16 servings per container|
|Serving Size: 1 tortilla (28 g)|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (4%)|
|Saturated Fat||1 g (5%)|
|Polyunsaturated Fat||0 g|
|Monounsaturated Fat||1 g|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||190 mg (8%)|
|Total Carbohydrate||14 g (5%)|
|Dietary Fiber||1 g (4%)|
|Protein||2 g (4%)|
Premium. Excellent taste. 0 g trans fat per serving. No cholesterol. 95% fat free. A taste of Mexico. For recipes visit us at: www.olemexicanfoods.com.
Whole Wheat Flour, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oils or Corn Oil or Palm Oil), Contains 2% or Less of the Following: Baking Powder, Salt, Calcium Propionate, Distilled Mono and Diglycerides, Sorbic Acid, Fumaric Acid, Gum Blend, Sugar, Dough Relaxer (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Heating: Pre-heated skillet or pan to warm, one tortilla at a time. Place 4 to 6 tortillas in a microwave, separated by damp paper towel for 30 sec to 45 sec. Refrigerate after opening.
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