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Prepared with olive oil, bell pepper & onion. 37% less sodium than our regular black bean soup. Created by La Cocina Goya. Sodium content has been lowered from 460 mg to 290 mg per serving. Product of USA.
Water, Black Beans, Vinegar, Soy Bean Oil, Salt, Olive Oil, Dehydrated Onion, Bell Peppers, Garlic, Monosodium Glutamate, Spices and Sugar.
Heating Instructions: Pour contents of can into pot set over medium heat. Cook, stirring, until bean mixture is hot, 5 min. Serve.
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