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10 shells. Made with yellow corn & ancient grains. New. Ortega Good Grains Taco Shells bring a distinct blend of flavors and goodness to your Mexican meal. Fill with your favorite toppings for a unique taco experience. For Ortega family recipes visit us at www.ortega.com; Twitter; Facebook. Questions or comments? Visit www.ortega.com.
Whole Grain Yellow Corn, High Oleic Canola Oil, Water, Ancient Grain Blend (Millet, Whole Amaranth, Cracked Buckwheat, Whole Quinoa, Black Sesame Seeds), Corn Flour, Salt, Hydrated Lime.
Heating Instructions: 1. Remove taco shells from plastic container. Bake shells in preheated 350 degrees F oven 3 to 4 minutes or microwave on high 40 to 60 seconds. Do not prepare taco shells in toaster oven. 2. Fill taco shells with your choice of filling and toppings. Store unused taco shells in airtight plastic bag or container.
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