Old El Paso Stand 'N Stuff

Taco Shells, Nacho Cheese, Bold

5.4 oz.

for Personal Shopping

Taco Shells, Nacho Cheese, Bold
Product Details

Per 2 shells: 150 calories; 3.5 g sat fat (17% DV); 150 mg sodium (7% DV); less than 1 g total sugars. Established 1938. Gluten free. Partially produced with genetic engineering. Blasted with cheese flavor, so heat before you eat! 325 degrees F start your oven 5 to 6 min. Box Tops for Education. Learn more at btfe.com. Questions or comments? Call 1-800-300-8664 Mon-Fri 7:30 a.m.-5:30 p.m. CT information from the package will be helpful. How2recycle.info. Learn more at ask.generalmills.com. For more recipes and inspiration visit us at www.oldelpaso.com.

Ingredients

Limed Corn Flour, Palm Oil, Contains Less than 2% of: Salt, Maltodextrin, Whey, Buttermilk (Dried), Reduced Lactose Whey, Monosodium Glutamate, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Water, Canola Oil, Garlic (Dried), Tomato (Dried), Dextrose, Onion (Dried), Citric Acid, Blue Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Colors (Yellow 5 & 6, Yellow 6 Lake, Red 40 Lake, and Other Color Added), Whey Protein Concentrate, Spice, Tricalcium Phosphate, Guar Gum, Modified Corn Starch, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Natural and Artificial Flavor, Nonfat Milk, Freshness Preserved by Sodium Benzoate.

Warnings

Contains milk ingredients.

Directions

Oven Directions (Preferred Method): Heat oven to 325 degrees F. unwrap shells; place on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. (For extra crispness, bake 1 to 2 minutes longer. Watch carefully so shells do not become too brown). Microwave Directions: Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on high 30 to 45 seconds until warm. Let stand 1 minute. Note: Unheated shells will be chewy. Do not heat taco shells in toaster oven due to possible risk of fire. Seal leftover taco shells in food-storage plastic bag or container.

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