Old El Paso Stand 'N Stuff

Taco Shells, Nacho Cheese Flavored, Bold

5.4 oz.

for Personal Shopping

Taco Shells, Nacho Cheese Flavored, Bold
Product Details

Established 1938. Gluten free. Per 2 Shells: 150 calories; 3.5 g sat fat (17% DV); 150 mg sodium (6% DV); less than 1 g sugars. Blasted with cheese flavor, so heat before you eat! how2recycle.info. For more recipes and inspiration visit us at: www.oldelpaso.com. Box Tops for Education. Earn more at btfe.com. Questions or comments? Call 1-800-300-8664 Mon-Fri 7:30 am-5:30 pm CT. Information from the package will be helpful. Old El Paso Consumer Services, PO Box 200, Minneapolis, MN 55440. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com.

Ingredients

Limed Corn Flour, Palm Oil, Contains Less than 2% of: Salt, Maltodextrin, Whey, Buttermilk (Dried), Reduced Lactose Whey, Monosodium Glutamate, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Water, Canola Oil, Garlic (Dried), Tomato (Dried), Dextrose, Onion (Dried), Citric Acid, Blue Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Color (Yellow 5 & 6, Yellow 6 Lake, Red 40 Lake, and Other Color Added), Whey Protein Concentrate, Spice, Tricalcium Phosphate, Guar Gum, Modified Corn Starch, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Natural and Artificial Flavor, Nonfat Milk, Freshness Preserved by Sodium Benzoate.

Warnings

Contains milk ingredients.

Directions

Start Your Oven: 325 degrees F. 5 to 6 min. Oven Directions (Preferred Method): Heat oven to 325 degrees F. Unwrap shells; place on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. (For extra crispness, bake 1 to 2 minutes longer. Watch carefully so shells do not become too brown). Microwave Directions: Unwrap shells; place on microwaveable plate. Fan out, overlapping slightly. Microwave on high 30 to 45 seconds until warm. Let stand 1 minute. Note: Unheated shells will be chewy. Do not heat taco shells in toaster oven due to possible risk of fire. Seal leftover taco shells in food-storage plastic bag or container.

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