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Grace Kennedy limited quality seal. Quality since 1922. Ideal for meats, seafood and vegetables. Scan for recipes and more info. www.gracefoods.com. Product of Canada.
Water, Seasoning (Scallions, Hot Peppers, Salt, Black Peppers, Allspice, Nutmeg, Citric Acid, Sugar, Thyme), Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate - as Preservative, Orange Juice, Brown Sugar, Onions, Canola Oil, Green Onion, Spice Salt, Garlic, Corn Syrup, Lime Juice Concentrate, Distilled Vinegar, Tomato Paste, Dijon Mustard (Distilled Vinegar, Mustard Seeds, Water, Salt, White Wine, Citric Ac 10, Turmeric, Tartaric Acid, Spices), Garlic Powder, Spice Blend (Sugar, Salt, Red Pepper, Chili Pepper, Dried Garlic, Dried Onion, Spices, Canola Oil), Ginger, Cocoa Powder, Caramel Color, Onion Powder, Xanthan Gum, Habanero Pepper, Dried Parsley, Potassium Sorbate (as Preservative).
Contains wheat, soy. Made in facility that handles peanuts, nuts, milk, eggs, fish, and crustacean shellfish.
Shake the jar, then pour Marinade over pieces of chicken, pork, seafood or beef. Stir, then marinate for at least one hour before grilling or barbecuing. Brush on additional Jerk Marinade during cooking for extra flavor. Keep refrigerated after opening.
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