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|5 servings per container|
|Serving Size: 0.25 cup dry mix (45 g)|
|Calories from Fat||5|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||880 mg (37%)|
|Total Carbohydrate||35 g (12%)|
|Dietary Fiber||1 g (4%)|
Pasta, tomatoes & bell peppers. Cholesterol free. Trans fat free. Fat free. Goya brings you the ultimate Spanish rice. Also known as red rice because it takes its color and unique flavor from a combination of tomatoes, red and green bell peppers; it is gently flavored with a hint of onion and garlic. Goya's Spanish rice is a faithful translation of a classic that has become one of America's favorite rice dishes! And now, it is one of the easiest too! For all the foods, recipes and cuisines of Latin America, visit goya.com. The ultimate resource for Latino cooking.
Long Grain Enriched Parboiled White Rice (Rice Enriched with Iron [Ferric Orthophosphate], Niacin, Thiamine [Thiamine Mononitrate], and Folic Acid), Spanish Rice Seasoning (Tomato Powder, Salt, Maltodextrin, Monosodium Glutamate, Dehydrated Onion, Dehydrated Garlic, Dextrose, Vegetable Stock [Carrot, Onion, Celery], Natural Flavors, Autolyzed Yeast Extract, Annatto, Modified Corn Starch, Cumin, Malic Acid, Soy Sauce [Wheat, Soybeans, Salt], Lactic Acid, Sodium Citrate, Canola Oil, Silicon Dioxide), Vermicelli (Semolina, Nicotinic Acid, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin), Dehydrated Tomato Flakes, Dehydrated Green Bell Pepper, Dehydrated Red Bell Pepper.
Contains: soy and wheat.
For microwave instructions see inside pouch. 1. In a medium saucepan, bring 2-3/4 cups of water to a boil. Add contents of rice packet and 1 tablespoon of Goya olive oil, corn oil or butter. Stir. 2. Boil for 1 minute, cover tightly, and reduce heat to low. Cook for 25 minutes or until rice is tender. 3. Stir rice and serve. Makes 5 (1/2 cup) servings. Some great Goya ideas for dinner! Salmon Spanish Style: Want to add an exuberant kick to a simple salmon dinner? Brighten it up with the look and taste of our colorful Spanish rice and spark it with some fresh green vegetables or salad. Savory Beef Dinner: Dash some Goya Adobo on your tried and true London broil recipe, add a medley of zucchini, tomatoes and peppers and our hearty rice, then stand back and enjoy the compliments!
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