Rio Rancho

Tostada Bowls, Six-Inch

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 1 bowl (36 g)

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

5 oz.

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Product Details

For restaurant-style tostadas and Mexican salads. All natural. Multigrain. No trans fat. Rio Rancho Tostada Bowls enable you to make the same great tostadas and salads you get in your favorite Mexican restaurant. Rio Rancho Tostada Bowls are uniquely made, one at a time. This handmade look provides their authentic Mexican restaurant appearance. Enjoy! www.smokewoodfoods.com. There are no artificial ingredients, no preservatives, and no added salt in these bowls. Freshness Guarantee: Rio Rancho Tostada Bowls are guaranteed to be fresh for your enjoyment. Their built-in freshness requires you to heat the bowls according to package instructions. If you are not satisfied with bowl freshness after heating, mail the UPC symbol and cash register receipt as proof of purchase for a free replacement coupon. Mail to: Rio Rancho Tostada Bowls PO Box 3966 Fullerton, CA 92834.

Ingredients

Whole Grain Corn Masa Flour, Whole Grain Brown Rice Flour, Vegetable Oil (May Contain One or More of the Following, High Oleic Safflower and/or Mid Oleic Sunflower), Cellulose Gum and a Trace of Lime.

Warnings

Contains: wheat.

Directions

Serving Directions: 1. Warm the bowls on a baking sheet for two minutes in a pre-heated 350 degrees oven. When they have a light golden color and slight sheen, remove from oven and set aside. 2. Into the warmed bowls, place a layer of refried beans on the bottom. Continue filling with a mixture of your other item (shredded lettuce, chunked meat, other diced vegetables, grated cheese). Top with guacamole, sour cream, or salsa. Suggested Tostada Bowl Fillings: Heated refried beans (30 oz can); Cooked chunked meat (chicken or beef), about 1 pound; Shredded lettuce; Diced tomatoes; Chopped green onions; Diced green/red peppers; Grated cheddar cheese; Sliced olives; Sour cream or guacamole or salsa.

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