Ortega

Taco Kit, Dinner

Nutritional Info

Nutrition Facts

about 6 servings per container
Serving Size: 2 shells

 0.167 pkt seasoning, 0.167 pkt sauce
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

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Product Details

New Look! Includes: 12 taco shells; taco seasoning; America's No.1 taco sauce. Just add meat and toppings. For great tasting tacos. At Ortega we understand the importance of family mealtimes. That's why our Taco Kits include everything you need for a quick and delicious dinner or after-school snack. Just add beef, poultry, fish, vegetables or your favorite fillings. Let our Taco Kits inspire endless happy meals around your own family table! For more Ortega Family recipes visit us at www.ortega.com. Twitter. Facebook. Questions or comments? Consumer affairs PO Box K Roseland, NJ 07068.

Ingredients

Shells: Whole Grain Yellow Corn, Hydrogenated Soybean Oil, Water, Corn Flour, Salt, Hydrated Lime. Taco Sauce: Tomato Puree (Water, Tomato Paste), Water, Corn Syrup, Distilled Vinegar, Salt, Modified Corn Starch, Spices, Paprika, Citric Acid, Green Chili Powder, Sodium Benzoate (to Preserve Freshness), Xanthan Gum, Onion Powder. Taco Seasoning: Yellow Corn Flour, Salt, Maltodextrin, Paprika, Spices, Modified Corn Starch, Sugar, Garlic Powder, Citric Acid, Yeast Extract, Natural Flavor, Silicon Dioxide.

Directions

For Great Tasting Tacos You Will Need: 1 lb ground beef; 3/4 cup water; 1 packet (1.25 oz) Ortega Taco Seasoning Mix (included); shredded lettuce & diced tomatoes; shredded cheese; Ortega Thick & Smooth Taco Sauce (included); Ortega Fire Roasted Diced Green Chiles. 1. Brown beef; drain. Stir in water and seasoning mix. Heat until thickened, stirring often. 2. Remove taco shells from plastic container. Bake shells in preheated 350 degree F oven 3 to 4 minutes or microwave on high 40 to 60 seconds. Do not prepare taco shells in toaster oven. 3. Fill taco shells with meat mixture and toppings. Store unused taco shells in airtight plastic bag or container.

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