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Liven up your fish and seafood. Experience the flavor of seaside restaurant in your own kitchen with Goya Ceviche. This classic blend of lime juice, onion and spices is the ideal marinade for all types of seafood. www.goya.com. Product of Dominican Republic.
Lemon Juice from Concentrate (Water and Lemon Concentrate), Onion, Cubanelle Pepper, Sugar, Salt, Cilantro, Jalapeno Pepper and Garlic.
Cut fish or seafood into bite-sized pieces; transfer to non-reactive container. Cover fish completely with marinade. (For every 1/2 lb. fish, use at least 1 cup marinade). Refrigerate, covered, for at least 4 hours, or up to 48 hours. Serve fish with marinade. Shake well before using. Refrigerate after opening. Shake it up!
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