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|4.5 servings per container|
|Serving Size: 3 tbsp|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)|
|Saturated Fat||0 g (0%)|
|Cholesterol||0 mg (0%)|
|Sodium||490 mg (20%)|
|Total Carbohydrate||19 g (6%)|
|Dietary Fiber||1 g (2%)|
Frying mix. Just add water.
Enriched Wheat Flour (Thiamine, Riboflavin, Niacin, Iron, Calcium), Powdered Dehydrated Codfish, Garlic, Monosodium Glutamate, Parsley.
1. Empty contents of this package into a bowl. 2. Add 1 cup of water (8 ounces) to the mix and stir until lumps disappear. Let the mixture stand for a few minutes. 3. A spoonful of mixture makes a fritter. Fry in oil at Medium heat (350 degrees F) for golden brown crispy fritters. Helpful Hint: Although our Codfish is deboned, occasionally some may get into the mix. Please check for bones.
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