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The lid you trust. BPA free. Crafted for quality to seal in freshness. Bands not included. Scientifically tested for superior quality and sealing performance. Over 130 years of research, testing and advancing the art of fresh preservation go into every product we sell. Connect with us: Facebook; Twitter; Pinterest (At)Ballcanning. Or for recipes, tips or questions FreshPreserving.com; 800-240-3340. Ball brand products help you create fresh flavors with recipes for real life with a variety of mixes and fruit pectins. Ball glass preserving jars hold a lot of possibilities. Look for a variety of classic and contemporary sizes and styles that help make your freshly preserved foods family-famous! Please recycle. Connect with us: Facebook; Twitter; Pinterest (At)Ballcanning. Or for recipes, tips or questions FreshPreserving.com; 800-240-3340. Please recycle. Made in USA.
Prepare Your Lids: Lids are for one-time use only. Wash lids in hot, soapy water. Rinse well. Set aside until ready for use. Use Your Lids: 1. Fill jars according to your recipe instructions. 2. Wipe any food from rims of jars. 3. Center new lids on jars. Apply bands and adjust until fit is fingertip tight. Place filled jars into canner. Process according to your recipe instructions. Check the Seals: After processing, allow jars to cool for 12 to 24 hours before checking seals. Ensure lids are sealed: Press center of lid. Lid should not flex up and down when pressed. Remove band and try to lift off lid. Lid is sealed if it cannot be easily removed. Store sealed jars in pantry for up to 1 year. Visit FreshPreserving.com or refer to Ball Blue Book Guide to Preserving for step-by-step instructions.
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