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Wildly Delicious Petite Maison
Five piece rosewood knife set for all cheese types. Specialty pointed knifes will break up that Stilton into consumable pieces and accomplish the same with aged cheddars, Parmesans, and pecorinos - any hard, fun or crumbly cheese. A narrow-bladed knife cleanly slices pieces from blacks of semisoft and semi form cheese such as Brie, Camembert, jack and Jarlsberg. A wide-bladed knife works the same for soft, crumbly cheeses. Accompanied by a serving fork, the four knives each feature a stainless-steel blade shaped for a specific type of cheese. 5" to 5 3/4" long. Product of China.
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