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5% acidity. 100% Italian. USDA organic. 100% Italian certified. Premium. Quality. Flora Organic Red Wine Vinegar is made with 100% Italian grapes cultivated from one specific vineyard in Italy. Naturally fermented from organic grapes cultivated in Italy, Flora Organic Red Wine Vinegar is 100% natural product, is produced only with the first quality raw materials under the guidelines of organic agricultural methods and following the traditional method which consist in aging good wine in wooden casks with a good vinegar 'mother', for at least 24 months. By reducing the fertilizers and totally avoiding pesticides any synthetic herbicides, our all-natural product ensures protection of our environment and our customers. Processed in accordance with the international standards set forth by renowned certifier Ecogruppo Italy, Ecogruppo assists the producer in every phase of production, from selecting and processing the raw material, to control of organic documentation, product labeling, packaging and storage. With no additional fortified sugars, Flora Organic Red Wine Vinegar contains non-GMO ingredients. Ecogruppo Italia. Controlled and certified by Organismo di Controllo Autorizzato dal MiPAAF IT BIO 003 Operatore Controllato n 0U01 Agricoltura UE. Low acidity. www.florafoods.com. Product of Italy.
Organic Red Wine Vinegar.
Contains naturally occurring sulfites.
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