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|88 servings per container|
|Serving Size: 0.25 tsp (1 g)|
|Amount Per Serving and/or % Daily Value*|
The taste you trust. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.
Salt, Onion, Dextrose, Paprika, Annatto (Color), Spice, Garlic, Autolyzed Yeast Extract, Tomato Powder, and Bromelain (Tenderizer).
Do not use if cap shrink wrap is missing or broken.
Just before cooking, moisten surface of meat with water. Sprinkle tenderizer evenly over both sides of meat (1 tsp. per lb). Do not add salt. Pierce meat with fork at 1/2-inch intervals. Cook immediately. When preparing thicker cuts of meats, let stand 30 minutes before cooking.
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