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Give pasta new life with our great-on-everything White Cheddar Mac & Cheese Seasoning Mix. Crafted from McCormick herbs and spices and Cheddar cheese, it¿s a quick and easy way to bring big flavor to your table. Stir with milk and butter and heat until creamy. Then pour over elbow macaroni and voilà - homemade mac `n cheese! What can¿t you do with this must-have-on-hand seasoning blend? It¿s delicious over baked potatoes, soft pretzels and popcorn. The possibilities are endless with this flavor shortcut!
Whey (Milk), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Salt, Buttermilk Powder, Corn Starch, Natural Flavor, Lactic Acid and Silicon Dioxide (to Make Free Flowing)
Do not use if seal under cap is broken or missing.
Cook 1 1/4 cups elbow macaroni in large saucepan according to package directions. Drain and return to pan. Stir in 4 Tbsp. butter, 1/4 cup milk and 1/4 cup Seasoning. Cook until heated through. Serves 3.
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