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Campbell's Ready-to-Serve, Low-Sodium Cream of Mushroom Soup is a savory combination of mushrooms and cream that¿s perfectly accented with quality spices. Those with sodium restricted diets find satisfaction in high-in-flavor steamy bowls.
Ingredients: Water, Mushrooms, Cream (Milk), Vegetable Oil (Corn, Cottonseed, Canola, And/Or Soybean), Contains Less Than 2% Of: Modified Food Starch, Wheat Flour, Sugar, Dehydrated Whey, Soy Protein Concentrate, Flavoring, Paprika Extract
Contains Gluten. Contains Milk/Dairy. Contains Soybean. Contains Wheat. CAUTION: Metal edges are sharp.
MICROWAVE: Heat, covered, in microwavable bowl on high 1 1/2 minutes, then stir. STOVE: Heat, stirring often.
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