Progresso Reduced Sodium

Soup, Heavy Minestrone

Nutritional Info

Nutrition Facts

about 2 servings per container
Serving Size: 252 g

 
Calories110
     Calories from Fat20

Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (4%)
     Saturated Fat0 g (0%)
     Polyunsaturated Fat1 g
     Monounsaturated Fat.5 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium480 mg (20%)
Total Carbohydrate21 g (7%)
     Dietary Fiber4 g (17%)
     Soluble Fiber1 g
     Sugars4 g
Protein5 g

Vitamin A15%
Vitamin C0%
Calcium4%
Iron6%
Potassium670 mg (19%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

19 oz.

for Personal Shopping

Soup, Heavy Minestrone
Product Details

30% less sodium (Sodium content has been reduced from 690 mg to 480 mg per serving) than Progresso Vegetable Classics Minestrone. Good source of fiber. No artificial flavors. Per 1 Cup Serving: 110 calories; 0 g sat fat (0% DV); 480 mg sodium (20% DV); 4 g sugars. Questions, comments? Save can and call 1-800-200-9377 weekdays 7:30 AM to 5:30 PM CT. how2recycle.info. Box Tops for Education. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Visit our website at www.Progresso.com. For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve. Visit progresso.com for even more coziness. 110 calories per serving. No MSG added (Except that which occurs naturally in yeast extract and hydrolyzed vegetable proteins). Exchanges: 1 starch, 1 vegetable. Based on Academy of Nutrition and Dietetics and American Diabetes Association criteria. Made in the USA.

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Carrots, Celery, Kidney Beans, Green Beans, Penne Rigata Pasta (Wheat Flour, Semolina Wheat, Dried Egg Whites), Tomatoes, Dried Peas, Spinach. Contains Less than 1% of: Garbanzo Beans, Modified Food Starch, Soybean Oil, Salt, Sugar, Corn Protein (Hydrolyzed), Potassium Chloride, Onion Powder, Garlic Powder, Dried Parsley, Yeast Extract, Natural Flavor, Spice, Maltodextrin, Fennel Seed, Nonfat Dry Milk, Citric Acid, Olive Oil, Calcium Chloride, Extractives of Turmeric, Soy Lecithin.

Warnings

Contains wheat, egg, milk and soy ingredients. Caution: Edges will be sharp. Do not use if tab is lifted. Edges are sharp when opened.

Directions

Better if used by date on can end. Ready to serve (Do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers.

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