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Campbell's Healthy Request
|about 2.5 servings per container|
|Serving Size: 0.5 cup (120 ml)|
|Amount Per Serving and/or % Daily Value*|
Heart healthy. 0 g trans fat per serving. While many factors affect heart disease, diets low in saturated fate and cholesterol may reduce the risk of this disease. Per 1/2 Cup: 60 calories. Delicious. Wholesomeness. Recyclable. Clip & Earn: 1 point for your school! Labels for education. labelsforeducation.com. Steel: Please recycle where facilities available. For more recipes, visit: campbellskitchen.com. American Heart Association Certified: Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com. Cooked with care in the USA.
Water, Mushrooms, Modified Food Starch, Wheat Flour, Contains Less than 2% of: Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Cream (Milk), Sugar, Salt, Potassium Chloride, Flavoring, Soy Protein Concentrate, Calcium Carbonate, Yeast Extract, Disodium Guanylate, Disodium Inosinate, Lactic Acid, Mixed Triglycerides, Spice, Dehydrated Mushrooms, Garlic Extract.
Do not purchase if tab is lifted.
Mix Soup + 1 Can Water. Microwave: Microwave ovens very. Time given is approximate. Heat, covered, in microwavable bowl on high 3 to 3-1/2 minutes, careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Richer Soup: Use 1 can milk (98% fat free when prepared with skim milk) or 1/2 milk and 1/2 water. Caution: Metal edges are sharp. Recommend use by date on can end. promptly refrigerate unused soup in separate container.
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