Campbell's

Soup, Condensed, Cheddar Cheese

Nutritional Info

Nutrition Facts

2.5 servings per container
Serving Size: 0.5 cup

 condensed soup
Calories100
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat2 g (10%)
     Polyunsaturated Fat1.5 g
     Monounsaturated Fat1.5 g
     Trans Fat0 g
Cholesterol5 mg (2%)
Sodium750 mg (31%)
Total Carbohydrate11 g (4%)
     Dietary Fiber1 g (4%)
     Sugars2 g
Protein2 g

Vitamin A10%
Vitamin C0%
Calcium4%
Iron0%
Potassium40 mg (1%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10.5 oz.

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Product Details

Great for cooking. Recipes are a click away. For more recipes, visit: CampbellsKitchen.com. Visit our website at www.campbellsoup.com. Satisfaction guaranteed. Steel - Please recycle where facilities available. Cooked with care in the USA.

Ingredients

Water, Wheat Flour, Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Salt, Annatto), Modified Food Starch, Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Contains Less than 2% of: Salt, Enzyme Modified Cheese and Butter (Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Butter, Cultures, Enzymes) (Dehydrated), Whey (Dehydrated), Sugar, Buttermilk (Dehydrated), Sodium Phosphate, Flavoring (Soy), Lactic Acid, Flavoring, Sodium Citrate, Enzyme Modified Butter, Skim Milk, Beta Carotene, Butter (Cream), Butter (Cream, Salt), Cream Powder (Cream, Soy Lecithin), Buttermilk, Whey Protein Concentrate, Partially Hydrogenated Soybean Oil, Oleic Acid, Enzyme Modified Butter Fat and Oil, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Milk, Cultures, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate), Whey.

Warnings

Do not purchase if tab is lifted.

Directions

1. Lift tab to rim. 2. Pull back slowly. Mix soup + 1 can milk. Microwave: Heat, covered, in microwavable bowl on High 3 to 3-1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.

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