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Great for cooking. 90 calories per 1/2 cup. The ingredients from corn and soy in this product come from genetically modified crops. For information about GMO ingredients, visit: WhatsinMyFood.com. Questions or Comments? Call us at 1-800-257-8443. www.campbells.com. Please recycle. Non-BPA Lining. Cooked with care in the USA.
Water, Modified Food Starch, Dehydrated Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey, Salt, Sodium Phosphate), Wheat Flour, Vegetable Oil (Corn, Canola, and/or Soybean), Dehydrated Cheese Blend (Whey, Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Buttermilk Solids, Salt, Butter, Calcium Phosphate, Sodium Phosphate, Lactic Acid, Enzyme Modified Butteroil), Contains Less than 2% of: Salt, Sugar, Beta Carotene for Color, Flavoring, Enzyme Modified Butter, Skim Milk, Lactic Acid, Water Annatto Extract for Color, Mustard Extract, Soy Lecithin, Butter (Cream, Annatto), Dehydrated Butter (Cream, Salt), Dehydrated Cream(Cream, Soy Lecithin),Buttermilk, Whey Protein Concentrate, Enzyme Modified Butter Fat and Oil, Whey.
Caution: Metal edges are sharp. Recommend use by date on container. Promptly refrigerate unused product in separate container.
Mix soup + 1 can water. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered in microwavable serving bowl on high 3 to 3-1/2 minutes or until hot. careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally.
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