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Per 2 Tbsp Dry Mix: 30 calories; 0 g sat fat (0% DV); 610 mg sodium (25% DV); 2 g sugars. Cooks in 20 minutes. No artificial flavors. For great recipes ideas, visit yummly.com/knorr. Facebook. Like us (at) facebook/knorr. Don't hesitate to contact us at: 1-800-457-7082.
Maltodextrin (Corn, Potato), Salt, Corn Starch, Carrots (Dehydrated), Onions (Dehydrated), Tomatoes (Dehydrated), Leeks (Dehydrated), Cabbage (Dehydrated), High Oleic Sunflower Oil, Tomato Powder, Soy Sauce (Dehydrated) (Fermented Soybeans, Wheat and Salt), Onion Powder, Green Peas (Dehydrated), Yeast Extract, Sugar, Disodium Guanylate, Disodium Inosinate, Broccoli Powder, Garlic Powder, Potassium Chloride, Caramel and Turmeric (for Color), Spice, Sulfites (Used to Protect Quality).
May contain milk.
Soup Directions: Makes 4 cups: 1. Combine 4 cups water and Knorr Vegetable recipe mix in a medium saucepan. 2. Bring to a boil, stirring occasionally. 3. Reduce heat to low and simmer, about 10 minutes.
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