Knorr

Recipe Mix, Leek

Nutritional Info

Nutrition Facts

3 servings per container
Serving Size: 2 tbsp (17 g)

 
Calories60
     Calories from Fat10

Amount Per Serving and/or % Daily Value*

Total Fat1 g (2%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium800 mg (33%)
Total Carbohydrate11 g (4%)
     Dietary Fiber<1 g (3%)
     Sugars<1 g
Protein1 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1.8 oz.

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Product Details

www.letsmakeknorr.com. Questions or comments? 1-866-KNORR-01. Made in Canada.

Ingredients

Wheat Flour, Maltodextrin, Onion Powder (Contains Sulfites), Modified Potato Starch, Potatoes (Dehydrated), Salt, Hydrolyzed Corn Protein, Monosodium Glutamate, Partially Hydrogenated Soybean Oil, Leek (Dehydrated), Whey (Milk), Guar Gum, Yeast Extract, Spices, Natural Flavors (Wheat), Turmeric, Disodium Guanylate, Disodium Inosinate.

Warnings

Made in a facility that processes milk, egg, soy, wheat, sesame and sulfites.

Directions

Soup: Lets make Knorr! Makes 3 cups. Combine 1-1/2 cups milk and 1-1/2 cups water with Knorr Leek recipe mix in a medium saucepan. Bring to a boil, stirring frequently. Reduce heat to low & simmer, stirring occasionally, 5 minutes.

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