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Cooks in 12 minutes. No artificial flavors. Per 2 Tbsp Dry Mix: 60 calories; 0 g sat fat (0% DV); 690 mg sodium (29% DV); less than 1 g sugars. Unilever. For great recipe ideas, visit yummly.com/knorr. Facebook: Like us at facebook/knorr. Don't hesitate to contact us at: 1-800-457-7082.
Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin (Corn), Onion Powder, Potato Starch, Potatoes (Dehydrated), Salt, Hydrolyzed Corn Protein, High Oleic Sunflower Oil, Leeks (Dehydrated), Whey (Milk), Potassium Chloride, Guar Gum, Disodium Guanylate, Disodium Inosinate, Lactic Acid, Soybean Oil, Natural Flavors (Wheat), Turmeric (for Color), Yeast Extract, Spice, Sulfites (Used to Protect Quality).
Made in a facility that processes milk, egg, soy, wheat, sesame and sulfites.
Soup Directions (makes 3 cups): 1. Combine 1-1/2 cups milk and 1-1/2 cups water and Knorr Leek recipe mix in a medium saucepan. 2. Bring to a boil, stirring frequently. 3. Reduce heat to low and simmer, stirring occasionally, about 5 minutes.
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