Better Than Bouillon

Vegetable Base, Seasoned, Premium

Nutritional Info

Nutrition Facts

38 servings per container
Serving Size: 1 tsp (6 g)

 
Calories10
     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
Sodium750 mg (31%)
Total Carbohydrate1 g (0%)
Protein0 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8 oz.

for Personal Shopping

Vegetable Base, Seasoned, Premium
Product Details

38 servings. Made with garden carrots, celery, onions, and tomatoes. Only 1 tsp Better Than Bouillon = one cube or one 8 oz can broth. For product information and recipes, visit our website: www.betterthanbouillon.com. Certified vegan. vegan.org. www.betterthanbouillon.com.

Ingredients

Vegetables and Concentrated Vegetable Juices (Carrot, Celery, Onion, Tomato, Onion [Dehydrated], Potato [Dehydrated], Garlic [Dehydrated]), Hydrolyzed Soy Protein, Salt, Yeast Extract, Sugar, Maltodextrin, Soybean Oil, Spice Extractive.

Directions

Refrigerate after opening. Basic Stock Directions: Dissolve 1 teaspoon (equal to 1 bouillon cube) Seasoned Vegetable Base in 8 oz boiling water. For each quart of stock needed, use 1-1/2 tablespoons Seasoned Vegetable Base. Use basic stock for soups, sauces, and gravies, or to cook vegetables, rice, or pasta with more flavor.

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