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|4 servings per container|
|Serving Size: 1 cup|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Sodium||450 mg (19%)|
|Total Carbohydrate||0 g (0%)|
Easy open. Resealable. Since 1923. 50% less sodium than our regular chicken broth. No MSG added (A small amount of glutamate occurs naturally in yeast extract). 100% fat free. Flavor at your fingertips. Flavor your meals all week long. Monday: Use College Inn as a flavorful low fat base for soup. Tuesday: Use College Inn broth to prepare mashed potatoes, instead of milk and butter. Wednesday: Boil noodles or pasta in College Inn broth for added flavor. Thursday: Splash College Inn on leftovers for added moisture. Friday: Prepare the seafood gumbo recipe. Saturday: Cook your vegetables in College Inn broth. Sunday: Pick up another College Inn resealable carton from your grocery store. Contains 450 mg sodium per serving compared with 930 mg in College Inn regular chicken broth. For additional recipes and usage tips, visit us online at www.collegeinn.com.
Chicken Broth, Salt, Dextrose, Natural Flavor, Yeast Extract, Onion Juice Concentrate, Carrot and Carrot Juice Concentrate.
Usage Tips: Keep College Inn at your fingertips, in your refrigerator door, to conveniently enhance the flavor of your dishes. Use a splash of College Inn for added flavor to any of your favorite dishes. Use College Inn instead of water to - cook fresh or frozen vegetables, rice, noodles or pasta; prepare stuffings and gravies; moisten leftovers before reheating. Easy & convenient storage - package can be frozen; freeze in ice cube trays and use in your favorite recipes. After opening, keep refrigerated and use within 14 days. Do not dilute. Do not microwave package.
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