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|12 servings per container|
|Serving Size: 0.083 box (28 g)|
|as packaged||0.5 cup as prepared|
|Calories from Fat||10||50|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)||6 g (9%)|
|Saturated Fat||0 g (0%)||1.5 g (8%)|
|Trans Fat||0 g||0 g|
|Cholesterol||0 mg (0%)||0 mg (0%)|
|Sodium||390 mg (16%)||460 mg (19%)|
|Total Carbohydrate||21 g (7%)||21 g (7%)|
|Dietary Fiber||<1 g (3%)||<1 g (3%)|
|Sugars||2 g||2 g|
|Protein||4 g||4 g|
Equal to 2 - 6 oz boxes. With real turkey broth. Ready in 5 minutes. Per 1/2 Box (unprepared): 110 calories; 0 g sat fat (0% DV); 390 mg sodium (16% DV); 2 g sugars. See nutrition facts for as prepared. Makes twelve 1/2-cup servings. Visit Us at: kraftfoods.com. 1-800-431-1003. Please have package available. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Discover more stove top meal ideas at stovetop.com.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Onions (Dried), Salt, Contains Less than 2% of Hydrolyzed Soy Protein, Cooked Turkey and Turkey Broth, Yeast, Partially Hydrogenated Soybean and/or Cottonseed Oil, Celery (Dried), Parsley (Dried), Potassium Chloride, Spice, Sugar, Caramel Color, Maltodextrin, Turmeric, Disodium Guanylate, Disodium Inosinate, Natural Flavor, with BHA, BHT, Citric Acid, and Propyl Gallate as Preservatives.
Contains: wheat, soy.
Safety first! Cook thoroughly before consuming. Saucepan: Bring 1-1/2 cups water and 1/4 cup (4 tbsp) margarine or butter (Decrease margarine or butter measure to 2 tbsp, if desired) to boil in medium saucepan. Stir in 1 pkg of stuffing mix; cover. Remove from heat. Let stand 5 min. Fluff with fork. Microwave: Combine stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp) margarine or butter (Decrease margarine or butter measure to 2 tbsp, if desired), cut into pieces, in microwaveable bowl; cover. Microwave on high 5 to 6 min or until heated through. Fluff with fork. Microwave ovens vary. Cooking time is approximate. For 12 Servings: Prepare as directed, using large saucepan, 2 stuffing mix pouches, 3 cups water and 1/2 cup (8 tbsp) margarine or butter. To microwave, use large microwaveable bowl. Microwave on high 10 to 12 min or until heated through. In-The-Bird: Bird Up to 8 lb: 1 pouch; Bird 8 to 12 lb: 2 pouches; Bird 12 to 20 lb: 3 pouches. Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Roast as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165 degrees F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min of the baking time. (This box includes 2 pouches. Each pouch contains both stuffing crumbs and seasoning/vegetable mix.)
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