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|about 2.5 (dry) servings per container|
|Serving Size: 2.5 oz (70 g)|
|as packaged||as prepared|
|Calories from Fat||5||70|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)||8 g (12%)|
|Saturated Fat||0 g (0%)||5 g (24%)|
|Trans Fat||0 g||0 g|
|Cholesterol||0 mg (0%)||20 mg (7%)|
|Sodium||910 mg (38%)||990 mg (41%)|
|Total Carbohydrate||55 g (18%)||55 g (18%)|
|Dietary Fiber||2 g (7%)||2 g (7%)|
|Sugars||1 g||1 g|
|Protein||5 g||5 g|
Per Serving: 240 calories; 0 g sat fat (0% DV); 910 mg sodium (38% DV); 1 g sugars. For recipe nutritional information, visit our website at www.neareast.com. More recipes! For product information and recipes go to www.neareast.com. For questions or comments, call 1-800-822-7423. Please have package available when calling. This package is sold by weight, not by volume. Contents settle during shipping and handling. Partially produced with genetic engineering. how2recycle.info.
Parboiled Long Grain Rice, Salt, Red Bell Pepper (Dried), Onions (Dried), Tomato (Dried), Garlic (Dried), Paprika Spice and Color, Natural Flavor, Yeast Extract, Spices, Annatto Extract Color.
Range Top Directions: 1. In medium saucepan, bring 2 cups water and 2 tablespoons butter or olive oil just to a boil. 2. Stir in rice and contents of Spice Sack. Return to a boil. 3. Cover; reduce heat to low. Simmer 20 to 25 minutes or until most of water is absorbed. 4. Fluff pilaf lightly with fork before serving. Makes 3 cups. See side panel for microwave, low fat and high altitude directions. Variations: For a creative twist, add one of the following to prepared rice: 1 cup chopped plum tomatoes, 2 tablespoons chopped cilantro and 1 teaspoon lime juice. 1/2 cup chunky Mexican salsa, 1 cup cooked black beans and 1 cup diced avocado. 1 cup cooked diced chicken or beef. Microwave Directions: 1. In round 2-quart microwaveable glass casserole, combine rice, contents of spice sack, 2-3/4 cups water and 2 tablespoons butter or olive oil. 2. Cover; microwave at high 21 to 24 minutes or until most of water is absorbed (microwave ovens may vary. Adjust times as needed.). 3. Let stand, uncovered, about 5 minutes or until all water is absorbed. 4. Fluff pilaf lightly with fork before serving. Low Fat Directions: Follow package directions, except omit butter or olive oil and add additional 3 tablespoons water (see nutrition information for sodium content.). High Altitude Preparation: At high altitudes, increase water to 2-2/3 cups.
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