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|about 2.5 servings per container|
|Serving Size: 0.5 cup (69 g)|
|Calories from Fat||25||140|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (5%)||16 g (25%)|
|Saturated Fat||1 g (5%)||3.5 g (18%)|
|Trans Fat||0 g|
|Cholesterol||5 mg (2%)||15 mg (5%)|
|Sodium||720 mg (30%)||765 mg (32%)|
|Total Carbohydrate||52 g (17%)||57 g (19%)|
|Dietary Fiber||1 g (4%)||4%|
|Sugars||<1 g||5 g|
|Protein||7 g||10 g|
Rice in a cheesy sauce with spinach & artichokes with other natural flavors. New! No artificial flavors or preservatives. Gluten free. Cooks in 10 minutes. Per 1/2 Cup Serving Dry mix: 260 calories; 1 g sat fat (5% DV); 720 mg sodium (30% DV); less than 1 g sugars. See nutritional information for as prepared nutrition. At Knorr, we believe that great tasting meals start with high quality ingredients. That's why we use rice from Arkansas and why Knorr is on a journey to partner with farmers to grow responsibly. Learn more about our sustainability progress at Knorr.com. Unilever. Discover more at learnaboutmyfood.com. For complete nutrition information and great recipe ideas, visit yummly.com/knorr. No artificial flavors or preservatives.
Long Grain Rice, Asiago and Cheddar Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Garlic (Dried), Onion Powder, Corn Starch, Maltodextrin, Whey, Spinach (Dried), Artichoke (Dried), Natural Flavor (Soy), Parsley (Dried), Vinegar, Leek (Dried), Olive Oil, Potassium Chloride, Spice.
May contain sulfites.
Stovetop Directions: the rice is almost ready! 1. Pour your Knorr Selects into a medium saucepan. Add 1-1/2 cups water, 1 cup milk, and 2 tbsp unsalted butter to the saucepan. 2. Give it a stir. Bring to a boil, then lower the heat to medium and boil uncovered for 10 minutes, while stirring frequently, until your rice is tender and sauce is creamy. 3. Turn off the heat and wait at least 2 minutes for the sauce to thicken. Stir once more and enjoy.
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