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|2.5 servings per container|
|Serving Size: 2.5 oz (70 g)|
|as packaged||prep without meat|
|Calories from Fat||50||140|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||6 g (9%)||16 g (25%)|
|Saturated Fat||2.5 g (13%)||5 g (24%)|
|Trans Fat||0 g||2 g|
|Cholesterol||5 mg (1%)||5 mg (1%)|
|Sodium||790 mg (33%)||910 mg (38%)|
|Total Carbohydrate||46 g (15%)||46 g (15%)|
|Dietary Fiber||2 g (9%)||2 g (9%)|
|Sugars||3 g||3 g|
|Protein||8 g||8 g|
The San Francisco Treat. Rice, pasta, three cheeses and broccoli with other natural flavors. Add meat to make Rice-A-Roni a meal! Quality guaranteed. For more great recipes, visit www.ricearoni.com. Recyclable.
Rice, Wheat Flour, Partially Hydrogenated Palm Oil (Adds a Dietarily Insignificant Amount of Trans Fat), Cheddar, Parmesan and Romano Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Salt, Reduced Lactose Whey, Whey, Broccoli (Dried), Onions (Dried), Corn Syrup (Dried), Palm Oil, Natural Flavor, Corn Starch-Modified, Monosodium Glutamate, Cream, Sugar, Nonfat Milk, Sodium Caseinate, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Sorbic Acid), Lactic Acid, Spinach (Dried), Autolyzed Yeast Extract (Dried), Annatto Extract Color, Citric Acid, Soy Sauce (Soybean, Wheat, Salt), Niacin, Soy Lecithin, Ferrous Sulfate, Ferric Orthophosphate, Thiamin Mononitrate, Folic Acid, Riboflavin.
Contains wheat, soy and milk ingredients.
Rice Range Top: What You Need: 2-1/2 tablespoons margarine or butter; 2-1/4 cups water. 1. In a large skillet, combine rice-pasta mix and margarine or butter. Saute over medium heat until pasta is golden brown, stirring frequently. 2. Slowly stir in water and special seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. Let stand 5 minutes before serving. 2-1/2 cups prepared. Microwave: In 2-quart microwaveable bowl, combine rice-pasta mix and 2-1/2 tablespoons of margarine or butter. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until pasta is golden brown. Remove and stir in 2-3/4 cups water and special seasonings. Microwave uncovered, at high 18-21 minutes or until rice is tender. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat: Follow Range Top or Microwave Directions, except substitute margarine with 1/2 tablespoon olive oil. Fat reduced to 8 g from 16 g per serving, with saturated fat reduced to 3 g from 5 g and trans fat reduced to 0 g from 2 g per serving. 70 calories from tat per serving.
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