Zatarain's New Orleans Style

Red Beans and Rice, Original

Nutritional Info

Nutrition Facts

about 3.5 servings per container
Serving Size: 0.33 dry mix (65 g)

 
Calories230

Amount Per Serving and/or % Daily Value*

Total Fat.5 g (1%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium900 mg (38%)
Total Carbohydrate46 g (15%)
     Dietary Fiber6 g (24%)
     Sugars<1 g
Protein9 g

Vitamin A2%
Vitamin C20%
Calcium4%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8 oz.

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Product Details

A New Orleans tradition since 1889. Long grain white rice and tender red beans, onions and bell pepper. Serving Suggestion: Add a half pound of sliced sausage to make a complete meal. Zatarain's has been the leader in authentic New Orleans style food since 1889. So when you want great flavor, jazz it up with Zatarain's! Questions or comments? Call 1-877-837-3796 or visit us at www.zatarains.com for great recipe ideas and product information.

Ingredients

Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Red Bean, Onion, Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Modified Corn Starch, Soy Sauce (Hydrolyzed Soy Protein, Corn Syrup Solids, Salt), Red & Green Bell Pepper, Torula Yeast, Yeast Extract, Salt, Garlic, Caramel Color, Spices (Including Red Pepper), Dextrose, and Natural and Artificial Flavor (Including Hickory Smoke).

Directions

Stove Top Directions: 1. Mix 3 cups water, Rice Mix and 2 tbsp. butter, margarine or olive oil in 2-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover. 2. Simmer 25 minutes or until rice is tender. Stir occasionally to prevent rice and beans from sticking. 3. Remove from heat. Let stand 5 minutes. Fluff with fork before serving. Microwave Directions: 1. Mix 3 cup hot water, Rice Mix and 2 tbsp butter, margarine or olive oil in 2-1/2 quart microwavable bowl until well blended. Cover. 2. Microwave on high 5 minutes. Stir. Microwave on medium (50% power) 18 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving. Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven. Caution: Bowl and contents will be very hot. Use pot holders when removing from microwave.

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