Zatarain's New Orleans Style Big Easy

Red Beans and Rice

Nutritional Info

Nutrition Facts

2 servings per container
Serving Size: 1 cup

 
Calories230
     Calories from Fat30

Amount Per Serving and/or % Daily Value*

Total Fat3 g (5%)
     Saturated Fat.5 g (3%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium550 mg (23%)
Total Carbohydrate46 g (15%)
     Dietary Fiber5 g (20%)
     Sugars0 g
Protein6 g

Vitamin A4%
Vitamin C6%
Calcium2%
Iron15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8.8 oz.

for Personal Shopping

Image
Product Details

Seasoned white rice with tender red beans and bell peppers. Ready in 90 seconds. A New Orleans tradition since 1889. Zatarain's Big Easy Rice is a quick and flavorful dish that can be prepared in a variety of ways. This savory dish is perfect as a side dish or jazzed up as a meal - the Big Easy just got easier! Questions or comments? Visit us at zatarains.com for great recipes ideas and product information. How do you jazz up your meal? Share your creations with us on Facebook! www.facebook.com/Zatarains.

Ingredients

Cooked Enriched Long Grain Rice (Water, Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Red Beans, Green and Red Bell Peppers , Soybean Oil, Sea Salt, Soy Sauce (Hydrolyzed Soy Protein, Corn Syrup Solids, Salt), Yeast Extract, Onions, Pork Stock, Garlic, Spices, Natural Flavor, Caramel Color, Torula Yeast, Bacon Fat, Salt.

Directions

Microwave Cooking: Cooking times are based on 1000 watt microwave oven. Microwave ovens vary; cooking times may need to be adjusted. Internal temperatures of rice should be 165 degrees F after heating. 1. Squeeze pouch to separate rice. 2. Microwave on High for 90 seconds. 3. Let stand in microwave for 1 minute. Tear at notch to open. Caution: Pouch will be hot. Hold in designated area. Skillet Cooking: 1. Squeeze pouch to separate rice. 2. Pour rice into medium nonstick skillet. Add 2 tablespoons water. 3. Cook and stir on medium heat 3 to 5 minutes or until heated through. Make it a meal! Stir bite-size cooked meat and/or vegetables into heated rice to create a flavorful meat. Here are some suggestions to get you started: Cooked Meat: Smoked sausage, andouille sausage, ham, chicken or shrimp. Cooked Vegetables: Bell peppers, onions, celery or other mixed vegetables.

List Quick View
List Quick View

|

Not Available at
Items listed as Not Available may not be sold in your store or may not be available at this time.
Est. List Total at
Your estimated total will vary depending on weight/number of items, tax, discounts, etc. Your actual total can only be determined upon purchase at checkout.
VIEW FULL LIST
Not Available
Note