Rice Select

Couscous, Original

Nutritional Info

Nutrition Facts

about 16 servings per container
Serving Size: 0.25 cup dry (42 g)

 
Calories 

Amount Per Serving and/or % Daily Value*

Total Fat 
Total Carbohydrate 
Protein 


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

26.5 oz.

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Product Details

Quality durum wheat Moroccan-style pasta. Non GMO Project verified. nongmoproject.org. Per Serving: 160 calories; 1 g fat (2% DV); 0 mg sodium (0% DV); 1 g sugars. All natural. Flavorful. Healthy. Versatile. BPA-free jars. Visit our website at www.riceselect.com.

Ingredients

Unenriched Durum Semolina (Wheat).

Directions

Cooking Original Couscous: 1 cup uncooked couscous; 1 cup water; 1/4 teaspoon salt (optional); 1 teaspoon butter (optional). 1. In a medium saucepan bring water, salt, and butter to a boil. 2. Add couscous, stirring quickly. 3. Remove from heat and cover. 4. Let stand for 4-5 minutes. 5. Fluff with a fork before serving. Yields approximately 2 cups of cooked couscous.

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