Honest Earth

Mashed Potatoes, Creamy, Buttery Homestyle

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 3 tbsp dry (24 g)

 unprepared0.5 cup prepared
Calories90150
     Calories from Fat560

Amount Per Serving and/or % Daily Value*

Total Fat1 g (2%)7 g (11%)
     Saturated Fat0 g (0%)4.5 g (23%)
     Trans Fat0 g 
Cholesterol0 mg (0%)20 mg (7%)
Sodium320 mg (13%)390 mg (16%)
Total Carbohydrate18 g (6%)20 g (7%)
     Dietary Fiber2 g (8%)8%
     Sugars0 g2 g
Protein2 g3 g

Vitamin A0%6%
Vitamin C8%8%
Calcium0%4%
Iron2%2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

3.4 oz.

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Product Details

4 (1/2 cup) servings. Made with 100% real Idaho potatoes, sea salt & butter. All natural. No preservatives. Gluten free. New! Homemade taste every time. Satisfaction guaranteed. Questions or comments? Call 800.746.7999. Visit us at HonestEarthPotatoes.com. Down to earth. It's a phrase that describes the people, places and potatoes that make Honest Earth. You see, we use only 100% Idaho potatoes, sea salt, butter and natural ingredients in Honest Earth Creamy Mashed Potatoes - no preservatives. You'll taste the difference. Grown in Idaho. Made in the USA.

Ingredients

Idaho Potatoes (Including Some Peel), Maltodextrin, Sea Salt, Butter, and Natural Butter Flavorings.

Warnings

Contains: milk.

Directions

Stove Top: 1. Boil 1-1/2 cups of water and 2 tbsp of butter (margarine can be used in place of butter). 2. Remove from heat and add 1/2 cup cold milk. (Be sure to add cold milk before adding potatoes). 3. Stir liquid while adding one pouch of potatoes. Wet all potatoes. 4. Let stand 1 minute. Stir and serve. Microwave: 1. Boil 1-1/2 cups of water in a microwave-safe serving bowl. 2. Remove from microwave and add 2 tbsp of butter (margarine can be used in place of butter) and 1/2 cup cold milk. (Be sure to add cold milk before adding potatoes). 3. Stir liquid while adding one pouch of potatoes. Wet all potatoes. 4. Let stand 1 minute. Stir and serve.

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