Beef ravioli in tomato & meat sauce. Easy open lids are back. US inspected and passed by Department of Agriculture. Food you love. Questions or comments, visit us at www.chefboyardee.com or call Mon.-Fri. 9:00 AM-7:00 PM (CST), 1-800-544-5680 (except national holidays). Please have entire package available when you call so we may gather information off the label. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottle his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and whole pasta. Child hunger ends here. Get involved; go to ChildHungerEndsHere.com. Metal Can: Rinse & insert lid. how2recycle.info.
Tomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2] and Folic Acid), Beef, Crackermeal (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Contain Guar Gum), Less than 2% of: High Fructose Corn Syrup, Sea Salt, Salt, Textured Soy Protein Concentrate (Soy Protein Concentrate, Caramel Coloring), Modified Corn Starch, Soybean Oil, Carrots, Potassium Chloride, Caramel Coloring, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [Color]), Lactic Acid.
Contains: milk, soy, wheat.