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|about 2 servings per container|
|Serving Size: 1 cup (252 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||5 mg (2%)|
|Sodium||600 mg (25%)|
|Total Carbohydrate||35 g (12%)|
|Dietary Fiber||3 g (12%)|
|Potassium||510 mg (15%)|
Per 1 Cup: 170 calories; 0.5 g sat fat (3% DV); 600 mg sodium (25% DV); 11 g sugars. Partially produced with genetic engineering. For information about GMO ingredients visit WhatsinMyFood.com. Visit us at www.campbellsoup.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-Pasta-02. Please have code and date information from container. Uh-oh, SpaghettiOs! - and healthy, too! Healthy Kids Entree: 3 grams of fiber per serving; 20% of daily vegetables (1 serving of canned pasta = 1/2 cup of vegetables [20% daily recommendation]. The 2010 Dietary Guidelines for Americans recommend 2-1/2 cups of a variety of vegetables per day for a 2,000 calorie diet); 0 grams trans fat per serving. Find us on Facebook! Please recycle where facilities available.
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Flavoring, Potassium Chloride, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Paprika Extract, Citric Acid, Onion Extract.
Ready in 4-1/2 minutes! Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 3 to 3-1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end.
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