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Cracker Barrel Sharp Cheddar Macaroni and Cheese is made using a unique aging process that gives Cracker Barrel cheese its delicious, bold sharpness, making for a flavorful macaroni and cheese. In this recipe, rich sharp cheddar cheese meets macaroni for a deliciously different family meal. Cracker Barrel macaroni and cheese contains no artificial flavors or dyes, offering a taste so creamy and full of flavor, one bite will keep you coming back for more. Preparation is easy. Boil the macaroni in water for 11 to 12 minutes, squeeze in the cheese sauce and mix. This 14 ounce box makes about 4 servings to prepare as an easy dinner or fast family side dish.
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Whey, Canola Oil, Skim Milk, Sodium Phosphate, Contains Less Than 2% Of The Following: Salt, Whey Protein Concentrate, Milk Protein Concentrate, Lactic Acid, Sorbic Acid [Preservative], Sodium Alginate, Annatto Extract [Color], Oleoresin Paprika [Color])
CONTAINS: WHEAT, MILK.
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