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Wegmans Food You Feel Good About
|about 3 servings per container|
|Serving Size: 1/3 Box (66 g)|
|1 cup Prepared (106g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (1%)||9 g (12%)|
|Saturated Fat||0 g (0%)||5 g (25%)|
|Trans Fat||0 g||0 g|
|Cholesterol||0 mg (0%)||25 mg (8%)|
|Sodium||470 mg (20%)||540 mg (23%)|
|Total Carbohydrate||51 g (19%)||52 g (19%)|
|Dietary Fiber||0 g (0%)||0 g (0%)|
|Sugars||3 g||4 g|
|Includes Added Sugars||0 g (1%)|
|Protein||5 g||5 g|
|Calcium||35 mg (2%)||62 mg (4%)|
|Iron||0 mg (0%)||0 mg (0%)|
|Potassium||118 mg (2%)||149 mg (4%)|
|Vitamin D||0 mcg (0%)||0 mcg (0%)|
Gluten Free. Macaroni and Cheese Dinner. Made with 100% Corn Pasta and cheddar cheese. Per 1/3 Box as Packaged: 230 Calories, 0g SAT FAT (0% DV), 470mg Sodium (20%), 0g Added Sugars (1% DV). Great Taste with Nothing Artificial. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back. - The Wegmans Family. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920 9am - 4pm EST weekdays Visit us at Wegmans.com Product of Romania.
Corn Pasta (Corn Flour), Cheese Seasoning Mix (Whey Powder, Glucose Syrup, Citric Acid, Salt, Cheese Powder [Pasteurized Milk, Sodium Phosphate, Whey Powder, Salt, Cheese Culture, Rennet, Carotene, Annatto], Buttermilk Powder, Corn Starch, Rapeseed Oil, Lactic Acid, Annatto, Yeast Extract, Tetra Sodium Pyrophosphate, Natural Flavor).
ALLERGENS: Contains Milk.
Store in a cool, dry place and use by date stamped on end. HOW TO COOK Cooking times may vary depending on your equipment You will need: 2 Tbsp butter ¼ cup 2% milk Stovetop 1. Bring 6 cups water to a boil in medium saucepan. 2. Add pasta; cook 7-9 minutes or until desired tenderness, stirring occasionally. Drain carefully; Do Not Rinse. 3. Place butter and milk into empty saucepan. Stir in cheese sauce packet and drained pasta until butter melts and sauce is smooth. Microwave (1100 watts) 1. Place 4 cups water in a 2-quart microwave safe dish. Cover and cook on HIGH about 8 minutes until water boils. Remove cover. 2. Add pasta; cook uncovered 8-9 minutes or until desired tenderness. Carefully remove from microwave using pot holders and drain. Do Not Rinse pasta. 3. Place butter and milk into empty dish. Stir in cheese sauce packet and drained pasta until butter melts and sauce is smooth. Yield: about 2 ½ cups
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