Product Details

4 (1/2 cup) servings. Made with 100% real Idaho potatoes perfectly blended with real butter. Natural & artificial flavorings. 25% less sodium than the original Buttery. Homemade taste in minutes. America's favorite mashed potatoes (Based in part on Nielsen sales data, 52 weeks ending 12.27.14). New! Gluten free. Satisfaction guaranteed. Visit us at Idahoan.com or find us on: Facebook/Idahoanfoods; Twitter at IdahoanFoods; YouTube: IdahoanFoods; Pinterest: Idahoan Potatoes. Questions or comments? Call 800.746.7999. Grown in Idaho. Made in the USA.

Ingredients

Idaho Potatoes, Vegetable Oil (Contains One or More of the Following: Coconut, Soybean, Sunflower, Cottonseed, Canola), Corn Syrup Solids, Maltodextrin, Salt, Sugar, Nonfat Dry Milk, Butter (Cream Salt), Mono and Diglycerides, Natural and Artificial Flavor, Calcium Stearoyl Lactylate, Soy Lecithin, Artificial Color, Spice, Sodium Acid Pyrophosphate (Preserve Freshness), Sodium Bisulfite (Preserve Freshness), Citric Acid (Preserve Freshness), Mixed Tocopherols (Preserve Freshness), and Less than 2% Silicon Dioxide Added as an Anticaking Agent.

Warnings

Contains milk, soy.

Directions

Homemade taste every time. Stove Top Directions: 1. Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave Directions: All microwaves vary and heating times may have to be adjusted. 1. Measure 2 cups of water into a microwave safe bowl. 2. Microwave on high for 4-5 minutes to heat water to a boil. Caution: Bowl and water will be very hot! 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve.