Barilla Italian-Style Entrees

Rotini, Sausage & Tomato

Nutritional Info

Nutrition Facts

servings per container
Serving Size: 9 oz (255 g)

     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat1.5 g (8%)
     Trans Fat0 g
Cholesterol5 mg (2%)
Sodium710 mg (30%)
Total Carbohydrate63 g (21%)
     Dietary Fiber6 g (24%)
     Soluble Fiber1 g
     Insoluble Fiber5 g
     Sugars6 g
Protein14 g

Vitamin A10%
Vitamin C2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

9 oz.

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Product Details

Est. Parma 1877 - Italy's No. 1 brand of pasta. Made with Italian sausage. 14 g protein. Ready in 1 minute. US inspected and passed by Department of Agriculture. Tray with removable pourable sauce cup. Revolutionary packaging that separates our delicious pasta and sauce to maintain taste, texture, and freshness. Call 1-800-922-7455 with any comments or questions. Paperboard Carton: Recycle with paper. Plastic Trays: Recycle with plastic. Film: Not recyclable. Product of USA.


Cooked Rotini Pasta (Water, Rotini Pasta [Semolina (Wheat), Durum Wheat Flour], Olive Oil, Sunflower Oil, Salt, Natural Flavor), Sausage and Tomato Sauce (Tomato Puree [Water, Tomato Paste], Diced Tomatoes [Tomatoes, Citric Acid], Cooked Italian Sausage [Pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika], Red and Yellow Bell Peppers, Onions, Tapioca Starch, Sugar, Olive Oil, Salt, Sunflower Oil, Garlic Puree, Natural Flavor [Soybean Oil, Flavor], Garlic, Parsley, Oregano, Marjoram, Black Pepper).


Contains wheat ingredients. The pasta product is manufactured on equipment that processes products containing eggs.


1. Peel back film past sauce cup. Hold sauce cup & pasta tray when opening. 2. Microwave for 1 minute. 3. Carefully remove film. 4. Pour sauce on pasta, stir, enjoy. For softer pasta after cooking, add 1 teaspoon of water, mix carefully, cover and microwave for an additional 30 seconds.

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