Hormel Compleats

Chicken Alfredo

Nutritional Info

Nutrition Facts

1 servings per container
Serving Size: 1 tray (283 g)

 
Calories320
     Calories from Fat150

Amount Per Serving and/or % Daily Value*

Total Fat16 g (25%)
     Saturated Fat4 g (20%)
     Trans Fat0 g
Cholesterol40 mg (13%)
Sodium950 mg (40%)
Total Carbohydrate29 g (10%)
     Dietary Fiber3 g (12%)
     Sugars0 g
Protein16 g (29%)

Vitamin A0%
Vitamin C0%
Calcium6%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

10 oz.

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Chicken Alfredo
Product Details

Oven-roasted white meat chicken and penne pasta in a creamy alfredo sauce. Made with white chicken. Ready in 60 seconds. 16 g protein. Since 1891. Inspected for wholesomeness by US Department of Agriculture. Fast Facts: 16 g protein. hormel.com.

Ingredients

Water, Penne Pasta (Water, Durum Wheat, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Chicken (White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Alfredo Sauce (Water, Algal Oil, Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Food Starch, Stabilizer [Modified Food Starch, Sodium Alginate, DATEM, Locust Bean Gum, Guar Gum, Maltodextrin], Sodium Phosphate, Natural Flavor, Salt, Sorbic Acid [as a Preservative]), Contains 2% or Less of Soybean Oil, Cream ([from Milk] Contains Carrageenan, Butter (Milk), Rice Starch, Potato Starch, Flavoring, Salt, Romano Cheese (Pasteurized Cows' Milk, Cheese Cultures, Salt, Enzymes), Potassium Chloride, Flavor (Maltodextrin, Cultured Whey [from Milk]), Milk Protein Concentrate (Nonfat Milk, Milk Protein), Disodium Inosinate and Disodium Guanylate, Spices, Titanium Dioxide (Color), Cream of Tartar.

Directions

Microwave Directions: Puncture plastic film in several spots on top of tray or peel film back on tray 1/4-inch to vent. Place tray in microwave. Heat on high for 1 minute or until hot. Let tray stand for 1 minute, if desired. Caution: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Stir, serve and enjoy! All microwave ovens vary. Times given are approximate. Not for use in conventional ovens. No refrigeration needed until opened. Store at room temperature.

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