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|1 servings per container|
|Serving Size: 1 tray (255 g)|
|Calories from Fat||45|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||5 g (8%)|
|Saturated Fat||2 g (10%)|
|Trans Fat||0 g|
|Cholesterol||35 mg (12%)|
|Sodium||1270 mg (53%)|
|Total Carbohydrate||22 g (7%)|
|Dietary Fiber||2 g (8%)|
|Protein||16 g (29%)|
Tender beef with potatoes and carrots in a savory brown sauce. Ready in 60 seconds. 16 g protein. Since 1891. US inspected and passed by Department of Agriculture. Fast Facts: 16 g protein. hormel.com.
Potatoes, Beef (Beef, Water, Salt), Beef Broth, Carrots, Contains 2% or Less of Beef Fat, Modified Cornstarch, Bleached Wheat Flour (Contains an Enzyme), Salt, Yeast Extract, Flavoring, Flavor (Yeast Extract, Potato Maltodextrin, Salt, Natural Flavor), Beef Flavoring (Beef Extract, Natural Flavor), Spices, Sugar, Caramel Color.
Microwave Directions: Puncture plastic film in several spots on top of dish or peel film back on tray about 1/4-inch to vent. Place tray in microwave. Heat on high for 1 minute or until hot. Let tray stand for 1 minute, if desired. Caution: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Serve and enjoy! All microwave ovens vary. Times given are approximate. Not for use in conventional ovens. No refrigeration needed until opened. Store at room temperature.
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