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Hormel Mary Kitchen
|2 servings per container|
|Serving Size: 1 cup|
|Calories from Fat||220|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||24 g (37%)|
|Saturated Fat||10 g (50%)|
|Trans Fat||0 g|
|Cholesterol||70 mg (23%)|
|Sodium||790 mg (33%)|
|Total Carbohydrate||22 g (7%)|
|Dietary Fiber||2 g (8%)|
Since 1891. US inspected and passed by Department of Agriculture.
Beef with Juices, Rehydrated Potatoes, Water, Salt, Hydrolyzed Soy, Corn, and Wheat Protein, Flavoring, Sugar, Spice.
Stove Top: Empty contents of can into skillet. Break apart and fry until slightly crisp, turning with spatula. Microwave Oven: Empty contents of can into microwave-safe container; cover loosely. Heat on High for 2 1/2 to 3 minutes or until hot, stirring once halfway through heating. Stir before serving. (All microwave oven vary. Times given are approximate).
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