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|2 servings per container|
|Serving Size: 1 cup|
|Calories from Fat||25|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||3 g (5%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||45 mg (15%)|
|Sodium||1250 mg (52%)|
|Total Carbohydrate||28 g (9%)|
|Dietary Fiber||6 g (24%)|
Since 1981. 98% fat free. Inspected for wholesomeness by US Department of Agriculture. No preservatives. Visit www.hormel.com. Steel. Please recycle.
Turkey Broth, Mechanically Separated Turkey, Beans, Modified Cornstarch, Sugar, Salt, Chili Powder (Chili Peppers, Flavoring), Concentrated Crushed Tomatoes, Oatmeal, Green Chilies (Contains Citric Acid), Onions, Jalapeno Peppers (Contains Vinegar), Flavoring, Spices.
Stove Top: Empty chili into saucepan. Stir occasionally while heating over Medium heat, about 5 minutes or until hot. Microwave: Empty chili into microwaveable bowl; cover loosely. Heat for 2 to 3 minutes or until hot, stirring once. Careful. Let chili stand in microwave 1 minute and stir before serving. All microwave and stoves vary. Times given are approximate.
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