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|about 2 servings per container|
|Serving Size: 1 cup (245 g)|
|Calories from Fat||150|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||17 g (26%)|
|Saturated Fat||7 g (34%)|
|Trans Fat||1 g|
|Cholesterol||85 mg (28%)|
|Sodium||1190 mg (49%)|
|Total Carbohydrate||8 g (3%)|
|Dietary Fiber||1 g (5%)|
Cincinnati's famous. Est. 1949. Cheese not included. US inspected and passed by Department of Agriculture. Visit our web site at www.SkylineChili.com. Mail Order: 1-888-752-4454. Questions: 1-800-443-4371.
Beef, Water, Tomato Sauce (Water, Tomato Paste), Dried Yeast, Spices, Salt, Dehydrated Onion, Garlic, Paprika, and Natural Flavors.
Shake can before opening. Microwave: Empty chili into microwave-safe container. Cover. Microwave on high power for at least 1 minute or until hot. Stove Top: Empty chili into sauce pan. Heat over medium heat until hot, stirring occasionally.
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