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Makes 8 fl oz. You make it fresh! Partially produced with genetic engineering. An artfully crafted blend of herbs & spices. Fresh recipe ideas & tips at: goodseasons.com or call weekdays: 1-800-522-0501. Please have package available.
Salt, Sugar, Garlic (Dried), Onions (Dried), Maltodextrin, Spice, Red Bell Peppers (Dried), Xanthan Gum, Citric Acid, Soy Sauce (Dried) (Wheat, Soybeans, Salt), Natural Flavor.
Contains: wheat, soy.
To Prepare Fresh Dressing Using the Good Seasons Cruet (or Container with Tight Fitting Lid): 1. Pour vinegar to - V - line (1/4 c.); pour water to - W - line (3 tbsp.). 2. Add contents of package; cover. Shake vigorously until well blended. 3. Add oil to -O- line (1/2 c); cover. Shake again until well blended. To Prepare with Less Oil: Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place of 1/2 cup oil; shake as directed. Dressing Storage Tips: To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.
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