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Per 2 Tbsp Serving: 25 calories; 0 g sat fat (0% DV); 290 mg sodium (12% DV); 3 g sugars. 25 calories per serving. 0 grams of fat per serving. 140 calories per serving. 14 grams of fat per serving. Gluten free. Produced by genetic engineering. Questions or comments, call 877-853-7262. how2recycle.info.
Water, Corn Syrup, Maltodextrin, Sugar, Modified Food Starch, Buttermilk (Adds a Trivial Amount of Fat), Salt, Less than 2% of: Spices, Onion, Garlic, Sour Cream [Cream, Nonfat Milk, Cultures (Adds a Trivial Amount of Fat)], Natural Flavors, Egg Yolk (Adds a Trivial Amount of Fat), Soy Lecithin (Adds a Trivial Amount of Fat), Monoglycerides (Adds a Trivial Amount of Fat), Artificial Color, Monosodium Glutamate, Lactic Acid, Phosphoric Acid, Disodium Phosphate, with Potassium Sorbate, Sodium Benzoate, Dl Alpha Tocopherol, and Calcium Disodium EDTA Added to Preserve Freshness, Onion (Dried), Garlic (Dried), Vinegar, Xanthan Gum, Cultured Nonfat Milk.
Contains: milk, soy, egg.
Shake well. Refrigerate after opening. Best if used by date on label.
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