0.7 oz.

for Personal Shopping

Dressing & Recipe Mix, Balsamic
Product Details

An artfully crafted blend of herbs & spices. Makes 8 fl oz. You make it fresh! New! Just add oil, balsamic vinegar & water. Per 1/8 Envelope: 5 calories; 0 g sat fat (0% DV); 180 mg sodium (6% DV); 1 g sugars. See back panel for prepared nutrition. Fresh Recipe Ideas & Tips at: goodseasons.com or call weekdays: 1-800-522-0501. Please have package available.

Ingredients

Sugar, Dried Garlic, Salt, Spice, Mustard Flour, Dried Onions, Xanthan Gum.

Directions

To Prepare Fresh Dressing Using the Good Seasons Cruet (or Container with Tight Fitting Lid): 1. Pour balsamic vinegar to-Y-line 1/4 c); pour water to-W-line (3 tbsp). 2. Add contents of package; cover. Shake vigorously until well blended. 3. Add oil to-O-line (1/2 c); cover. Shake again until well blended. To Prepare with Less Oil: Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place for 1/2 cup oil; shake as directed. Dressing Storage Tips: To maintain freshness, refrigerate dressing up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.

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