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Pasta with cuttlefish ink with wheat germ. USDA Organic. Certified organic by BioAgricert SRL. EU organic. See back for nutrition information. Antico Pastificio Morelli 1860 have traditions handed down through five generations. The pasta is kneaded slowly and dried at low temperature to keep intact the organoleptic properties. One of our specialties is the pasta with wheat germ. Using out artisanal technique we process the fresh wheat germ, immediately, when still fresh. An intense wheat aroma is released during cooking and the water terms slightly green, because of the presence of fresh wheat germ that gives the pasta an extraordinary and unmistakable flavor. BioAgricert. www.pastamorelli.it. Tel. ++39 0571 459032. Product of Italy.
(Organic) Durum Wheat Semolina, Water, (Organic) Wheat Germ, Cuttlefish Ink.
Contains wheat and derivatives of mollusks. It may contain traces of eggs and fish.
6-7 min. Store in a dry and cool place. Best Before: See back as best by date.
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