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Organic matt durum wheat pasta. USDA Organic., EU Organic., Certified Organic by CCPB Srl. The salt content is exclusively due to the presence of naturally occuring sodium. This is a strong and rich variety of durum wheat, which is typically found in desert-like climates. The Felicetti family specifically sources the product from exclusive suppliers who cultivate this grain in Puglia and Sicily. Our master pasta makers turn this precious grain into a premium pasta. During cooking, it releases scents of hay, dried coconut, and a hint of freshly cooked pasta. Its flavor is reminiscent of stone cooked bread, butter and bamboo shoots. www.felicetti.it. Dispose of properly. Made in Italy.
Organic Matt Durum Wheat Semolina, Water.
Cook to your preference: Approximately 12 min. Keep in a cool, dry place. Best Before: See bottom of packaging.
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